This post is sponsored by Tony Chachere’s, but all opinions are 100% my own.

As the season turns, I find myself craving something warm and comforting at the end of the day. There is nothing quite like a pot of hearty stew, and this Chicken and Andouille Sausage Stew is a family favorite for a reason. I partnered with my friends at Tony Chachere’s to create this delicious recipe that you will want to make any time you crave comfort food. Packed with tender chicken, smoky andouille sausage, and a flavorful broth, this recipe is the perfect food hug when you need it most. Whether you are looking for a cozy weeknight dinner, a meal to prep ahead, or a dish to serve up to friends and family, this easy Chicken and Andouille Sausage Stew delivers every single time!

This post is sponsored by Tony Chachere’s, but all opinions are 100% my own.

A steakhouse salad is a classic salad that is a favorite for a reason. I combined my favorite steakhouse salad ingredients and turned them into a main dish salad by adding delicious grilled steak right into the mix. I partnered with my friends at Tony Chachere’s to marinate the steak perfectly with their Steakhouse Marinade that gives the steak so much flavor! This steak is easy enough for any weeknight dinner, but would be fabulous for entertaining all summer long. You are going to love making the ultimate steakhouse salad with a creole blue cheese dressing the next time you are craving your favorite steakhouse.