Alright guys we are less than a week away from Thanksgiving and I am guessing that you have nailed down your basics for the big day but are still trying to figure out the rest, am I right? Well don't worry, because I have your back and am going to hook you up with all of my turkey day favorites! These dishes always make an appearance at our table and I know that you are going to love them too! I'll cover the main dish, sides, and desserts, and even a special cocktail that will have your friends and family more than impressed with your spread! My Thanksgiving recipe round up is here to make your life just a little bit easier!
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Thanksgiving is next week and it's definitely time to nail down your menu for the big day! One item that is a must have on the table is turkey, which sometimes can be a little intimidating when you are dealing with the whole bird! That's why I created a recipe that anyone can make using turkey breast cutlets! Not only is this recipe easier and less time consuming than cooking a whole turkey, but it's also a fun new take on the main course that your whole family will love! My mushroom and bok choy stuffed turkey cutlets are the perfect addition to your Thanksgiving menu and I can't wait for you to make them!
It's official we are in countdown mode until Thanksgiving and I am planning the last of my menu as we speak! Of course there will be turkey, sweet potatoes, and other indulgent foods so I always like to balance those dishes out with a few lighter sides as well! I'm all about a little balance at the table so I can feel good about indulging on a few of my favorites! My apple, kale, and pomegranate salad with apple cider vinaigrette is the perfect salad to add to your Thanksgiving menu this year and everyone will love it!
Let's talk Thanksgiving guys because after all it's officially less than two weeks away! Are you hosting at your house, are you going to a family or friend's house? Whatever the case may be I bet you have to contribute at least one thing to the meal am I right? And sometimes figuring out what that should be can be tricky, but I got that covered for you this year! My easy cranberry skillet cake is rustic and beautiful and is seriously simple to make even for us non-bakers (yep including me in that category)!
Um guys...Thanksgiving is two weeks away. What the what? How did this happen because just yesterday it was Halloween. Every year without fail after Halloween rolls around and then the year seems to disappear right in front of my eyes. It is actually kind of sad because this is absolutely my most favorite time of the year. For real, I live for the holiday season! I would already have my tree up if my hubby would allow it, and if we were going to be in town for Thanksgiving to enjoy it! I will tell you that whatever your plans happen to be for Thanksgiving this year, you should put this dry brined brown butter and sage roasted turkey on your list of things to make!
Last night I was watching The Voice and trying to talk myself out of going into the freezer and snagging one of these delicious bars. Which, in all honesty wouldn't be so bad except I made a deal with myself that I am not eating snacks after dinner this week (whyyyy???) so I am trying to keep my pact with myself. But when a snack is slightly sweet, filling, and on the "healthyish" side a girl could be convinced to break the no snack rule very easily! Cue my gluten free pistachio cranberry protein bars that just so happen to be the perfect snack to keep on hand for any time of day, especially for that pre-bedtime, I want to eat something hour.