Chorizo, Poblano, and Sweet Potato Quesadillas: My Diary of Us

I've confessed to you my love of all things carby right now, not that I haven't always loved carbs, but as of last week I am officially only craving meals that are heavy on the carbohydrates and low on the veggies. I know....it's so bad, but the other night I had to choke down vegetables and I have never not liked vegetables in my entire life. I haven't been sick with this pregnancy, so I guess food aversions are my dues being paid. These chorizo, poblano, and sweet potato quesadillas have been perfect for me because they are stuffed with good for you ingredients while still satisfying that carb itch at the same time!

I absolutely love the flavor combinations in these quesadillas. They are sweet, salty, spicy, and everything in between. On top of this meal being flavor packed, they're super easy to whip up any night of the week and your whole family will be raving about this cheesy dinner option.

PostedMarch 10, 2015

AuthorLeigh Ann Chatagnier

CategoriesDinner

Tagsquesadillas, healthy Mexican Meals, Dinner, Weeknight Recipes, Easy Recipes, Fast Dinner Ideas, healthy recipes, chorizo quesadillas, sweet potato quesadillas, family friendly meals

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Apricot, Arugula, and Quinoa Salad with a Cumin Vinaigrette: My Diary of Us

It's still raining. Yeah, we are on week two of dreary weather and this gal is overrr it. The backyard is muddy, I have to force myself to be productive, and the only thing that sounds good is a nap and foods that I shouldn't be eating. So in an effort to brighten up this Tuesday I made a colorful and healthy salad that will hopefully turn my rainy day blues around and will keep me full of energy all week long! My apricot, arugula, and quinoa salad with a cumin vinaigrette is just the salad to do the trick! It's gorgeous, full of flavor, and so good for you too!

Quinoa has been around for a while now, and if you aren't using it yet, today is the day to start. It's packed with protein, minerals, and vitamins and is definitely a grain that should be added into your diet! Perfect as a side, or mixed into a salad, I love it just about any way I can get it!

PostedMarch 3, 2015

AuthorLeigh Ann Chatagnier

CategoriesDinner, Lunch, Salads

Tagsquinoa salad, healthy lunch ideas, light lunches, light dinners, healthy meals, meal planning, meal prep, gluten free recipes, clean eating, salad recipes, healthy side dishes

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Healthy Turkey Spaghetti Bolognese: My Diary of Us

In the summertime I envy all of the other states across the country who aren't drenched with humidity and extreme high heat, like we are here in Louisiana. However, currently with all of the ice and snow storms that some of you are dealing with, I am feeling pretty blessed in live in the deep South where 45 degree days are considered cold! And when it's cold, there just isn't much to be motivated about. I just want to hibernate with the biggest blanket I can find, eat comfort food, and watch as many bad chick flicks as the Hallmark channel will play for me. Nothing says comfort and warmth to me like a warm bowl of my healthy turkey spaghetti bolognese!

Honestly I have probably told you this before, but my absolute favorite, could eat for the rest of my life...everyday of my life meal is spaghetti and meatballs..or really just any kind of spaghetti and red sauce! I looovveee it and crave a big bowl of it for dinner on a regular basis.

PostedFebruary 18, 2015

AuthorLeigh Ann Chatagnier

CategoriesDinner, Pasta

Tagsspaghetti, bolognese recipe, healthy bolognese recipe, turkey bolognese, Pasta dishes, dinner, weeknight meals, comfort food, homemade, Italian dishes, healthy dinners, healthy turkey spaghetti bolognese, pasta

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Roasted Cauliflower and Whole Wheat Pasta with Pork Meatballs: My Diary of Us

TGIF guys! This week had been dragging for me, and I am super excited about the weekend finally arriving. Tomorrow night I get to dress up in a ball gown and Canean will be looking dashing in a tux because we are attending a Mardi Gras Ball! To be honest I'm really excited, we haven't gotten this dressed up since our wedding almost seven years ago! It's our last Mardi Gras here in Louisiana so it will be a great way to go out with a bang. As far as the rest of the weekend goes, I'm planning on doing a little blog planning, house de-cluttering, and eating comfort food like my Roasted Cauliflower and Whole Wheat Pasta with Pork Meatballs.

This recipe is one of my favorites. It's pretty healthy and the cauliflower adds extra volume to the dish and you end up eating less pasta.

PostedFebruary 6, 2015

AuthorLeigh Ann Chatagnier

CategoriesDinner, Pasta

Tagspasta dishes, whole wheat pasta, cauliflower recipes, roasted cauliflower, healthy, dinner, weekend, comfort food recipes, homemade, pork meatballs, family style dining, pasta

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Healthy Shrimp and Corn Chowder: My Diary of Us

How was your weekend? I hope that for those of you in the North, you got some extra blankets and some extra groceries for that snow storm that is coming! I do not envy you! It's going to be 65 degrees here this week...but I won't rub it in. We were in Houston over the weekend, because in case you missed it, we are moving there and things just got REAL real! We checked out some areas and potential houses to buy and of course ate things like Mexican food and got ice cream on our drive home yesterday...not the best end to my healthy foodspiration week...but today is a new day. This week we will be eating things like salad and bowls of my healthy shrimp and corn chowder to get back on track!

I love shrimp and corn chowder, and it might be Canean's favorite soup to eat! But usually it is so packed with heavy cream and butter that I rarely indulge because quite frankly I'd rather spend my calories elsewhere than on one bowl of soup! I figured it can't be that hard to make an at home version a lot healthier, so that is exactly what I did!

PostedJanuary 26, 2015

AuthorLeigh Ann Chatagnier

CategoriesSoups, Dinner

TagsShrimp and Corn Chowder, Soups, Soup Recipes, Clean Eating, Shrimp Recipes, Dinner, healthy Recipes, healthy soups, Gluten Free Recipes, soup

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I've got two more days worth of healthy foodspiration guys and that's got to be at least a couple weeks worth of meals for you to start trying! Today I am featuring Amanda Frederickson from A Life Well Lived Blog and she has three delicious recipes that are packed full of flavor and nutrients that anyone can whip up!

I started following Amanda last year on Instagram which led me to her blog and I have loved everything I have seen! I am so glad that we got web-introduced, and I knew I wanted to introduce her to y'all too as soon as I decided on doing this series! She has an amazing day job as a professional chef in the Williams-Sonoma Test Kitchen...so, if that doesn't qualify her here to give you some inspiration for your meal planning, then I got nothing for ya.

PostedJanuary 22, 2015

AuthorLeigh Ann Chatagnier

CategoriesDinner, Lunch, Salads

TagsAmanda Frederickson, Coconut Curry, Clean Eating, Salad Recipes, Asian Glazed Salmon, Easy Recipes, Blogger Community, Blogger Collaborations, foodblogger, A Life Well Lived Blog

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