Tacos have a special place in my heart and I’d say we have them at least once a week for breakfast or dinner. I love coming up with new combos that are a little bit unusual. They usually start as an experiment and end up as my new favorite recipe! To me, that’s what cooking is all about. These tacos are extra special thanks to the potatoes getting cooked in the chorizo renderings and a layer of fried cheese (frico) that really takes them to a whole other level! I am telling y’all that these tacos are amazing in every sense. From texture, taste, and beyond you are going to love these sweet potato and chorizo tacos for a new weeknight dinner.
I am not sure when Taco Tuesday became a thing, but I am totally on board. For one I love tacos (duh), but secondly I love that every week I can use this day as an excuse to make some sort of taco and I don’t have to think about what’s for dinner! The only thing I have to decide is do I want steak tacos, fish tacos, taco salads, or chicken tacos! Not a bad problem to have right? I have been meaning to share my chicken taco recipe and and am finally getting around to it! This recipe is not only full of flavor, but it can be ready in 30 minutes any night of the week! I have created the BEST chicken tacos and you are going to love adding this recipe into your taco rotation!
There is a taco phenomenon going on right now and I have to say I am not hating it! I love all kinds of tacos...who doesn't right? We have breakfast tacos once a week in our house and sometimes will have another taco recipe for dinner all in the same week! My hubby would eat tacos all day, everyday if I would make them for him, and our toddler is just as crazy about eating them too! (Like father, like son!) I love making my favorite foods like tacos at home because I can control the ingredients and make them a bit healthier, which means we get to eat them more! One of my favorite easy and healthy weeknight meals that I make on a regular basis happens to be my easy fish tacos!
The weather has just been picture perfect lately and I know that means that the real Texas heat is about to be here in a matter of days, but for now it has been so lovely. We have been spending every second that we can outside in the sprinkler, at the park, blowing bubbles in the backyard...whatever! My boys and I love to be outside whenever possible and so I have been thinking of ways that I can get dinner on the table without having to make Parks come inside while I'm doing it! And since I love to grill, it's the perfect solution to dinner and in preventing a toddler meltdown. My grilled pineapple and flank steak tacos are simple, loaded with tons of flavor, and your whole family is going to love them!
