Earlier this week I shared my favorite homemade pizza dough recipe with you and it got me thinking that you might also want me to share my favorite easy homemade pizza sauce recipe too. After all if you are going to make pizza, knowing how to make your own pizza sauce with pantry ingredients will probably come in handy! There have been so many times where I have decided to make pizza on a whim and then I don’t have any pizza sauce in the pantry. This led me to start making my own pizza sauce with ingredients I always have on hand! And I have to tell you that after making my own sauce, I rarely use the store bought kind because my homemade version is so much more delicious! Homemade pizza sauce is just what you need to take your pizzas to the next level and I am going to show you just how easy it is.
Pizza night is a weekly occurrence at my house and something that my family always looks forward to. Beyond the excitement of pizza, because hello, PIZZA…it’s the process of making the pies together that makes it extra special. I’ve been letting my son get involved in helping me make the dough and prep the ingredients since he was about two and he takes such pride in helping me roll out the dough and top the pizzas with all of his favorite toppings. It’s a simple but sweet family tradition that we will continue for years and years to come. Homemade pizza dough is actually quite easy and I have a recipe that I have been using for years that I am finally sharing with you after many requests from all of you! My easy pizza dough will have you feeling like you are at your favorite pizza shop right in your own home any night of the week.
Potatoes in general are one of my favorite things to eat. I love them in all forms from baked, roasted, in hash brown form, mashed, as french fries (come to mama), and everything in between. I love that such a humble ingredient can truly be transformed into so many delicious ways. Potatoes are definitely something that I stock up on at the grocery store every week even when I have no idea what I will be doing with them. I almost always find a way to incorporate them into our weekly meals whether it be for breakfast, lunch, or dinner! One of my favorite special occasion potatoes are twice baked potatoes. I am not sure why I haven’t shared my recipe for the best twice baked potatoes with you until now, but the time is finally here and you are going to love them so much!
This post is sponsored by Tony Chachere’s, but all opinions are 100% my own.
Pizza is one of those meals that I know my family will be on board with any night of the week. I started making my own pizzas years ago once I realized how easy and how delicious it could be. With the availability of store bought pizza dough in regular grocery stores nowadays, making homemade pizza has never been easier. I partnered with Tony Chachere’s to bring you a chopped salad pizza using their new line of salad dressings that combines pizza and salad together in perfect harmony. You may be thinking, salad on pizza? But trust me, it’s the best of both worlds and makes me feel a little better about serving up my weekly pizza to my family! Plus anytime I can get my toddler to eat more salad, is a meal that I will continue to make over and over. My chopped salad pizza is going to quickly become one of your family’s new favorite ways to eat pizza!
This post is sponsored by The National Pork Board, but all opinions are 100% my own.
Times are certainly different these days and that means our methods of cooking have altered slightly since we are making our groceries last as long as possible. Pantry cooking has become more important than ever as we are all staying home more and I am all about making meals out of ingredients that I already have on hand. One of my favorite proteins to keep stocked in my freezer is pork which is why I have partnered with The National Pork Board to create a family friendly dinner that is cost effective and can be made with ingredients that you already have in your kitchen. Taco bowls are one of my favorite go-to dinners when I want to whip up a nourishing and comforting meal for my family and I love that I can swap ingredients based on what I have on hand each week. My ground pork taco bowls are made with ingredients that I always have stocked in my fridge and pantry and are so delicious and satisfying.
Baking for me is not something that I do on a regular basis, but it’s something that I get in the mood for and when that mood strikes, I love the process of baking. It’s therapeutic in it’s exact measuring and mixing and there is nothing better than the smell of baked goods wafting throughout your house to bring you an immense amount of comfort and joy. Cookies are one of my husband’s favorite sweet treats, and while I don’t make them often, when I do, they have to be the best. What makes a good cookie to you? For me its all about those crispy edges and chewy centers that really make or break what I consider a great cookie. I have been perfecting my chocolate chip toffee cookies for a couple of years now and finally created the perfect cookie and am finally ready to share them with you. My chocolate chip toffee cookies are hands down my favorite cookie and if there is one thing you bake this week, let it be these cookies.
