Whether or not you call it stuffing or dressing, one thing is for sure, you are going to love these stuffing muffins to serve up this Thanksgiving. Everyone’s favorite part about stuffing are the crispy edges and when you make this muffin version, every single person gets to enjoy their very own crispy edges. These stuffing muffins are easy to make, and bake up in half of the time as well. These Thanksgiving stuffing muffins are going to be a hit at your table with adults and kids alike.
Do you say stuffing or dressing? I grew up saying dressing but I feel like I sometimes I call it both these days. Honestly I don’t care what it’s called, all I know is that it happens to be my favorite Thanksgiving side dish. This might be an unpopular opinion, but I think most people who disagree just haven’t had a good dressing before. This recipe for easy sausage and herb dressing is going to quickly become a staple at your holiday table every year.
The Thanksgiving countdown is on and the side dishes are where it’s at if you ask me. Everyone has their non-negotiable recipes that have to be made every year, and for me, it is always dressing (or maybe you call it stuffing.) Either way, it’s a classic dish that I think is a necessary part of the menu during the holiday season. There are so many varieties of dressing out there, but this year I decided to bring back a classic recipe that my grandfather used to make. Oyster dressing is maybe a bit old school and you don’t hear about it as much these days, but I decided that it needed to make a come back this year. You are going to love adding this oyster dressing to your holiday table this year and many more to come.