Sheet pan meals are genius don’t you think? One pan, little to no mess to clean up, and everything you need for a complete dinner all one one pan! I mean who doesn’t want more of these types of meals in their life? I know I do! I am always looking for new sheet pan dinner combinations that I can create to make easy weeknight dinners. Shrimp is one of those seafoods that I always like to have hanging out in the freezer because it thaws quickly and can be made into a variety of meals! I created a shrimp sheet pan meal that can be made from pantry and freezer staples any night of the week and the whole family will love it guaranteed! My easy Greek shrimp sheet pan meal is healthy, full of flavor, and couldn’t be any easier to prepare.
We are meatball obsessed in my house and I am a firm believer that meatballs don’t have to be just for Italian cuisine! I love taking some of my favorite flavors, like chicken shawarma, and turning them into a meatball! I love that meatballs can be prepped in advance, are kid-friendly, and make for an easy dinner any night of the week! Greek flavors in general are some of my favorite and I created a bowl that combines all of my favorites into one dish that makes for the best weeknight dinner! My chicken shawarma meatball bowls are full of flavor and easy to whip up making this recipe ideal for a healthy family friendly dinner!
We are three weeks into January and the healthy meal planning is still going strong! I have absolutely loved seeing the recipes you all have been making and how much you have been enjoying these meal plans! We are going to close out the month strong with some more of my favorite recipes to get you through the end of the month! Because you all loved the make it once, eat it twice or three times approach last week, I am including several recipes for breakfast lunch that you can do just that! I aim to make your life easier in the kitchen and I hope this meal plan does just that!
This post has kindly been sponsored by Village Farms, but all opinions are 100% my own.
Just because back to school has rolled around and life is a little hectic right now, doesn’t mean that family dinners should go bye-bye because of a lack of time! If anything, this is the time of year where family dinners become even more important because it just might be the only time everyone is together in one place! As you know by now, easy dinners that use minimal ingredients and can be on the table in around 30 minutes are kinda my thing! That’s why I partnered with Village Farm Tomatoes to bring you not one, but THREE easy dinners that can be on your table in a hurry any night of the week! My Mexican Tomato Soup, Grilled Tomato and Cheese Sandwiches, and Skillet Chicken with Green Beans and Tomatoes are three recipes that your whole family is going to love!
We love fish tacos, like really love them. Matter of fact they are one of my hubby's top requested meals for dinner! They seem lighter than other tacos making me feel not so bad about eating them and they are ready in under thirty minutes which is always a plus! I also happen to be very into turning my favorite meals into bowls lately, which is what I did with this recipe! I took everything I love about fish tacos and put it in a big bowl, sans tortilla! My coconut rice fish taco bowls with mango pico de gallo is going to be your new favorite easy weeknight meal!
I cannot believe August has arrived and back to school has already started! Where did the summer go? But let's be honest, summer actually isn't over yet is it? The heat is still sticking around and we still have a good month or two left of some of my favorite summer produce! Last week I made a random salad based upon what I had in the fridge, and omg guys...it was one of the best salads I have made in a long time! I knew that I was going to have to make it again, and that I needed to let you guys in on this amazing salad combination too! My grilled bbq chicken and peach salad is the quintessential summer salad and it needs to be on your dinner table asap while the gettin' is good!
