Carrot cake is one of those classic Springtime desserts that everyone loves. Which is why I took all of the carrot cake goodness and created a delicious carrot cake bread that is super easy to make all season long. What makes this recipe great is that there are no layers to make perfectly and the icing is a simple glaze. This recipe is a no fail carrot cake y’all and I’m here for it. Serve this bread up for breakfast or dessert and I guarantee everyone will go crazy for it. This recipe for carrot cake bread with cream cheese glaze is one that you are definitely going to making over and over again.
Somewhere along the way, my kiddo decided that he HAD to have a donut every time we were at the grocery store. I mean, I am all about a donut every now and then but y'all...I go to the grocery about 2 or 3 times a week! That is too many donuts for anyone in one week, especially because I try to limit the amount of sugar we get! So because of his new obsession with this very unhealthy food item, I decided to make us a healthier version at home! I love creating my own version of foods that are indulgent right in my own kitchen because I can control the ingredients! My healthy carrot cake donuts are perfect to make in advance for all week long and you can feel good about your family eating them!
