Pumpkin tends to get all of the love at this time of year, but apples deserve their own time in the spotlight if you ask me. There are so many varieties of apples out there, but one of my favorite to bake with happen to be granny smith apples. I love the slight tartness that they bring to a recipe and they are perfect for muffins as well. There is nothing that smells much better than fresh muffins baking in the oven, and these definitely do not disappoint. This recipe for apple cinnamon streusel muffins is sure to become one of your favorite fall muffin recipes.
It’s fall y’all and we finally have a cool front rolling through Texas right now. (Hallelujah!) I say, bring on the cozy breakfasts that taste so good on a chilly morning with a cup of coffee. Which is why you are going to love this new breakfast recipe that is perfect for meal prepping and busy mornings with your family. If you are a fan of overnight oatmeal, then you are going to love hopping on board the baked oatmeal band wagon. This recipe is so perfect for simply making at the beginning of a week and having on hand to reheat and serve up for yourself and your kids on those crazy mornings when everyone needs to get out the door. I took my favorite oatmeal flavors and added some cozy chai spices to create one seriously delicious breakfast for you! My easy apple chai oatmeal bake is going to become your new favorite fall breakfast.
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Fall has arrived and the weather will be shifting to slightly cooler temperatures soon (fingers crossed anyway) which means entertaining becomes that much more fun because you can host friends outside without melting! My favorite way to entertain has to be cooking up several small bites and serving them with a couple bottles of my favorite wine! It's laid back, casual, and the best way for everyone to mingle and have a great time. My new favorite wine, The Dreaming Tree Wine brand, pairs perfectly with my rosemary caramelized onion, honeycrisp, and brie flatbread!