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My Diary of Us

Recipes
Breakfast Lunch Dinner Side Dishes Appetizers Cocktails Dessert Grilled Salads Chicken Soup Pasta Meatless Meals Holiday
Blog
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Cookbooks
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My Diary of Us Supper Club: Green Monster English Muffin Pizzas and Individual Baked Spaghettis

This post is sponsored by Village Farms, but all opinions are 100% my own.

Have you heard the news? I’m launching a brand new virtual Supper Club where we can come together as women and share, cook, eat, and get to know one another all through the touch of a screen! With the launch of this supper club, I am hoping to bring back a sense of community among other women, share delicious recipes, find out more about YOU, and to bring a little fun back into cooking! I partnered with Village Farms to bring you two of my favorite easy recipes that are perfect for a gathering of friends and family, or in this case they are perfect for any supper club! My Green Monster English Muffin Pesto Pizzas with roasted tomatoes and my Individual Baked Spaghettis are super simple to make and they are guaranteed to delight kids and adults a like!

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PostedMarch 18, 2019
AuthorLeigh Ann Chatagnier
CategoriesSupper Club Diaries
Tagsbaked spaghetti, Village Farms tomatoes, tomato recipes, homemade marinara recipes, easy recipes, english muffin pizzas, pesto pizzas, roasted tomatoes, healthy recipes, kid friendly recipes, natural baby and toddler treats cookbook
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Memorial Day weekend is coming up and I’ve got you covered with 15 of my favorites recipes to make for the holiday! 🇺🇸

1. Sweet Heat Grilled Ribs
2. Pickle Brined Air Fryer Buffalo Chicken Wings
3. The Best Burgers
4. Sausage Dogs with Corn
These 🍹and sunny back porch hangs >>>

SPICY PALOMAS are calling your name (and mine) and they are so refreshing and perfect for summertime patio hangs, pool days, or just because!☀️🍹

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