I'm at Round Top this week helping out my mom who has a booth here. It's such a fun place full of antiques and artisans. It never fails, it's always super hot outside and we usually find ourselves with a mimosa popsicle or a cold beer before noon (because that's just what you do here), and I got to thinking that a bloody mary would be delicious too! So this time I'm making my own and serving them up for our thirsty Thursday, before noon, cocktail of choice. They are Bloody delicious Mary's and you need them in your life sooner than later!
My favorite thing ever is when a restaurant has a bloody mary bar for brunch. You get to control the spicyness, the vegetation to garnish with, and it's just fun.