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My Diary of Us

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Healthy Shrimp and Corn Chowder: My Diary of Us

Healthy Shrimp and Corn Chowder

How was your weekend?  I hope that for those of you in the North, you got some extra blankets and some extra groceries for that snow storm that is coming!  I do not envy you!  It's going to be 65 degrees here this week...but I won't rub it in.  We were in Houston over the weekend, because in case you missed it, we are moving there and things just got REAL real!  We checked out some areas and potential houses to buy and of course ate things like Mexican food and got ice cream on our drive home yesterday...not the best end to my healthy foodspiration week...but today is a new day.  This week we will be eating things like salad and bowls of my healthy shrimp and corn chowder to get back on track! 

I love shrimp and corn chowder, and it might be Canean's favorite soup to eat!  But usually it is so packed with heavy cream and butter that I rarely indulge because quite frankly I'd rather spend my calories elsewhere than on one bowl of soup!  I figured it can't be that hard to make an at home version a lot healthier, so that is exactly what I did!

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PostedJanuary 26, 2015
AuthorLeigh Ann Chatagnier
CategoriesSoups, Dinner
TagsShrimp and Corn Chowder, Soups, Soup Recipes, Clean Eating, Shrimp Recipes, Dinner, healthy Recipes, healthy soups, Gluten Free Recipes, soup
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