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My Diary of Us

Recipes
Breakfast Lunch Dinner Side Dishes Appetizers Cocktails Dessert Grilled Salads Chicken Soup Pasta Meatless Meals Holiday
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Whole Wheat Grapefruit and Olive Oil Cake: My Diary of Us

Whole Wheat Grapefruit Olive Oil Cake

It's Monday...I think it's only fair that we get to eat cake today.  The weekend flew by again and here we are back to reality with the dreaded sound of our alarm clocks.  But if there's cake...that's reason enough to get out of bed don't you think?  Don't worry if you don't have time in your Monday to whip up a cake because with Valentine's Day quickly approaching, my whole wheat grapefruit and olive oil cake would be the perfect addition to your breakfast in bed or Valentine's lunch.  

I say breakfast or lunch because this cake is not overly sweet.  I actually enjoy mine with a cup of coffee in the afternoon for a snack or sometimes for breakfast too.

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PostedFebruary 9, 2015
AuthorLeigh Ann Chatagnier
CategoriesDessert
TagsValentine's Day, Valentine's Day Dessert, Olive Oil Cake, Grapefruit, Cake, Baking, Whole Wheat Cake, Dessert
1 CommentPost a comment
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