Happy Labor Day! I hope that you are being very laborless and enjoying the day off with your family! I have big plans on spending most of my day in the kitchen making pulled pork, testing cocktails (tough job) and prepping for the rest of the week while still managing to spend some QT with my main squeeze.

What do you do on your days off? I always end up in the kitchen. Somehow I end up there even if I had plans of doing something else. It's my space, my therapy, and my creative outlet where yummy and beautiful things that nourish my mind and body are developed.

It doesn't matter if it's a lazy Sunday, or a evening where I am exhausted, more times than not, I will still find myself drawn into the kitchen rummaging around until I find something to whip up. It's a magnetic pull.

PostedSeptember 1, 2014

AuthorLeigh Ann Chatagnier

CategoriesLife

TagsLabor Day, The Love of Cooking, Julia Child, Adandonment, Passions, Life, Cooking, Cooking Therapy, LIfe Therapy

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Raspberry and Lime Rosé Sangria Popsicles: My Diary of Us

Summer is wrapping up quickly and I have to say that on one hand I am kind of sad, and on the other hand (the hand that is tired of sweating everyday) is getting excited for fall. I will miss the fresh melons and peaches, the laid back feel that summer brings with it, and the long days full of sunlight. But I am beyond ready for some cooler weather, my boots, and fall dishes. To make the most of these last summer days, I figured there was no better way than with refreshing and boozy raspberry and lime Rosé sangria popsicles.

These would be great for your Labor Day celebration and will make the heat a little bit more bearable. You will fall in love with popsicles in a whole new way after just a bite. Who doesn't love a frozen, fruity, made from wine treat?

For the Love of Cooking

Raspberry and Lime Rosé Sangria Popsicles