Y'all...Christmas is nine days away...NINE days away! How did this even happen? I am kind of unprepared and am just now starting to plan what I want to fix for Christmas dinner. And with Christmas parties in full swing over the next week, we could all use an easy appetizer to whip up that requires little to no effort! This is my go to holiday appetizer because one, it's gorgeous and perfectly red, white, and green, two it's delicious, and three I can make it in ten minutes. My pesto and goat cheese spread with cranberries and toasted pine nuts couldn't be more perfect for your holiday festivities!
You just found out that your significant other volunteered you to make something for that holiday party you have this weekend. Don't stress. Problem solved...make this dip.
It's is the easiest appetizer (maybe ever) and a sure crowd pleaser. It is a recipe that has been around for several generations in my family, in fact I don't think I have ever had it anywhere else. My Mom-Mom used to make it for holiday parties and I thought it would be nice to bring a new life to a vintage recipe.
I think it deserves a little spotlight in all it's delicious simplicity.
It is really quite tasty and is best served with Keebler Town House Crackers. And who doesn't love those? I could eat a whole sleeve.
It's four ingredients and you will love it.
