One of my favorite things to make in the summertime is ice cream. There are endless possibilities for flavors and I have created a simple recipe that anyone can do right at home with their own ice cream maker. S’mores are one of those nostalgic desserts that bring me back to summertime and my childhood after a long day of play. Isn’t it funny how food can bring up memories like that? It’s one of my favorite things about creating recipes. There is something so amazing about a gooey marshmallow sandwiched between melty chocolate and graham crackers that is just the best! I took that same delicious combo and created a homemade s’mores ice cream that should be the official ice cream of summer and I can’t wait for you to try it out!
I cook pork chops at least a couple times a month and love creating new recipes to make them extra flavorful. Grilling is one of my favorite ways to prepare them, especially in the summertime when the weather is warm! Pineapple and pork pair so beautifully together as far as flavors go and I whipped up a delicious pineapple glaze that is going to transform your regular pork chops into what feels like a really special weeknight dinner! My grilled pineapple glazed pork chops are full of flavor, easy to whip up any night of the week, and are going to be one of your new favorite backyard BBQ recipes!
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I happen to be the griller in my household. I rarely let my hubby do anything but light the grill for me, and I get very excited about grilling any chance I can get! Summertime obviously provides lots of grilling opportunities, especially on Memorial Day weekend. With lots of festivities to attend, I like to keep things simple with MorningStar Farms® Spicy Black Bean Burgers because I can throw them on the grill and have a delicious meal ready to feed a crowd with little to no effort! I add a few fun toppings to create a delicious and easy recipe that you will love! Grilled spicy black bean burgers with charred poblanos and avocado crema are so delicious I can promise you that even your meat lovers will approve!
Making raspberry sorbet or any sorbet for that matter is one of the easiest and tastiest treats you can make at home. With just three ingredients you can have a delicious summer treat ready in just a few minutes. School is out or almost out for most kiddos and that means summertime is about to be in full swing! That also means lots of snack requests begin and that’s why I love making healthy treats that I can feel good about my son eating over and over again! When the weather is sweltering outside, there is nothing more refreshing than a bowl of ice cream or sorbet! Who’s with me? That’s why you are going to love making my easy 3-ingredient raspberry sorbet all summer long!
Holy moly, it’s May y’all! I have no clue where April went, but I do know that I happen to love May! There are so many reasons as to why I love May, one of them being that my hubby and I got married in May and this year makes 11 years! (Say what?) Time sure does fly guys, and I can’t believe that we have almost been married over a decade! (Crazy town!) In addition to it being our anniversary month, another reason I happen to love May is because of Cinco de Mayo and because I love any excuse to drink margaritas and eat chips and salsa! Who’s with me? My refreshing hibiscus margarita is just the cocktail you need to kickstart your May off right and to celebrate Cinco de Mayo the right way!
It’s Monday which means busy mornings are in full swing around here! One of my favorite ways to survive the morning is to have a freezer and fridge stocked with easy breakfasts! I have a kiddo who wakes up asking what is for breakfast before I have even fully opened my eyes and so having a breakfast I don’t have to think about is a lifesaver! Things like mini frittatas, muffins, and waffles are just a few of the recipes I like to have on hand at all times! Lately I am so obsessed with blueberry everything and just can’t seem to get enough! I created these double blueberry waffles on a whim one weekend and have been making them ever since!